Cookware

High-quality cookware: pots, pans, baking dishes, lids. Zwilling, WMF, Tefal, Ballarini, LE CREUSET, and other top brands for perfect cooking. Perfect for every kitchen! Fast delivery across Latvia.

50 products

A wide range of pots for different cooking styles

DomoTehnika offers various types of pots, suitable for both classic cooking and more modern methods. A cast iron pot is ideal for long stews and is distinguished by its ability to evenly distribute heat, while a pressure cooker and a pressure cooker save time and preserve more nutrients in food. If you want to cook vegetables or fish in a healthier way, a steamer pot will be a great solution.

A pot set will also come in handy in a kitchen where cooking is done frequently – it includes pots of different capacities, allowing you to adapt to any situation – from preparing small snacks to large family dinners.

How to choose a suitable boiler?


When choosing a pot, there are several aspects to consider – what kind of stovetop you have, what kind of dishes you are cooking, and how many people you usually cook for. If you have an induction stove, you need to make sure that the pot with a lid is suitable for this type of surface. It is also important to choose pots with ergonomic handles and safe glass lids, which allow you to easily monitor the cooking process.

A pressure cooker is a great solution for busy people who want to cook a warm and hearty meal in a short time without sacrificing quality. A cast iron pot, on the other hand, retains heat well and is suitable for slow cooking - for example, goulash or stews.

Boiler set – a practical choice for every household


If you want to be prepared for any cooking challenge, we recommend purchasing a pot set. This includes pots of different sizes to suit all possibilities – from a small one-liter pot to a large, multi-liter container. This choice allows you to be flexible and efficient in the kitchen.

Quality you can feel – why choose DomoTehnika?

DomoTehnika offers only pots from proven manufacturers, including WMF, Tefal, Zwilling, BALLARINI and others. In our offer you will find both individual pots and complete sets of pots. Our experts will help you choose the most suitable model, according to your needs and type of stove.

How to properly care for pots?


In order for the pots to last a long time and retain their original appearance, it is important to take good care of them. A cast iron pot should be washed by hand and oiled after washing to prevent rust. A pressure cooker and a high-pressure cooker should be cleaned of steam valve residue after each use. A pot with a lid with a non-stick coating should not be cleaned with abrasive agents - it is best to wash it with warm water and a soft sponge.

Properly selected pots make cooking more efficient, convenient and tastier. DomoTehnika offers a wide selection of kitchen pots – from classic models to modern steamers and pressure cookers. Shop with us and invest in a quality kitchen that will last for years.

How to choose the right pot for different dishes?

When choosing a pot, consider both the type of food and the type of stove. A classic pot with a lid is suitable for soups and stews, but we recommend using a steamer for steaming. For quick cooking, a pressure cooker or pressure cooker will be ideal.

What is the difference between a pressure cooker and a pressure cooker?

A pressure cooker and a pressure cooker are essentially similar – both use steam and pressure to speed up the cooking process. The differences usually lie in design and functionality, but both help preserve more nutrients and reduce cooking time.

Is a cast iron pot suitable for all stoves?

Most cast iron pots are suitable for all hobs, including induction. They retain heat well and are ideal for slow cooking or oven-baking.

How to properly maintain a pressure cooker or steamer?

The pressure cooker should be thoroughly washed after each use, paying particular attention to the valves and seals. It is recommended to wash the steamer by hand and check it regularly for blockages. This ensures a longer service life and safe use.

What are the advantages of a cast iron pot in everyday cooking?

A cast iron pot is an excellent helper for slow cooking, stews and even baking. Its heavy material distributes heat evenly and retains it for a long time, which allows food to cook evenly without burning. Unlike lighter materials, cast iron retains moisture and aroma well, making it ideal for meat dishes and soups. Cast iron kitchen pots are durable and, with proper care, can serve even several generations.